JP and I usually get either rib eyes or filets when it comes to steak night, but this week, Costco had “Rib…

You know Parker’s Plate has runneth over when you haven’t heard from me since the Uncle Sam’s Revenge Cocktail.  *Burp.   Culinary Goddess,…

It’s Tax Day!  Parker here — to ease the sting with a cocktail that’s guaranteed to put some hair on your chest,…

Save Print Short Ribs with Bacon and Mushrooms Author: Parker Wallace Recipe type: Main Dish Cuisine: American Prep time:  30 mins Cook time:  3 hours…

This chicken dish is tender + savory + bonus, it’s keto/low-carb!  JP described it as “slurp worthy,” so there you have it,…

You know this is a ridiculously good dessert when my man, with a sweet tooth the size of Texas, says, “This is…

Ever since I started eating Keto and Low Carb, lettuce wraps are my go-to sandwich shell.  While I’m normally crushing a burger…

I’ve been toying with the idea of doing “The Whole 30” diet everyone’s talking about, but when I read that you can’t…

Save Print New Year’s Eve Stuffed Mushrooms Author: Parker Recipe type: Appetizer   Ingredients 1 onion chopped 3 garlic cloves chopped 2 Tbsp. butter…

I like to consider EVERY MONTH National Peanut Month, but to celebrate Georgia’s most famous legume, I partnered with the Georgia Peanut…