JP and I usually get either rib eyes or filets when it comes to steak night, but this week, Costco had “Rib…
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You know Parker’s Plate has runneth over when you haven’t heard from me since the Uncle Sam’s Revenge Cocktail. *Burp. Culinary Goddess,…
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It’s Tax Day! Parker here — to ease the sting with a cocktail that’s guaranteed to put some hair on your chest,…
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Save Print Short Ribs with Bacon and Mushrooms Author: Parker Wallace Recipe type: Main Dish Cuisine: American Prep time: 30 mins Cook time: 3 hours…
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This chicken dish is tender + savory + bonus, it’s keto/low-carb! JP described it as “slurp worthy,” so there you have it,…
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You know this is a ridiculously good dessert when my man, with a sweet tooth the size of Texas, says, “This is…
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Ever since I started eating Keto and Low Carb, lettuce wraps are my go-to sandwich shell. While I’m normally crushing a burger…
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I’ve been toying with the idea of doing “The Whole 30” diet everyone’s talking about, but when I read that you can’t…
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Save Print New Year’s Eve Stuffed Mushrooms Author: Parker Recipe type: Appetizer Ingredients 1 onion chopped 3 garlic cloves chopped 2 Tbsp. butter…
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I like to consider EVERY MONTH National Peanut Month, but to celebrate Georgia’s most famous legume, I partnered with the Georgia Peanut…