Salads and Sides

Thai Quinoa and Peanut Salad: a light and delicious summer recipe you’ll want to make all year long! Y’all know by know…

I don’t remember the last time I had real pasta. Like, the luxurious angel hair drenched in spicy arrabbiata sauce, or spaghetti…

Bacon bowls?  Wha-what??  Oh yes, lovelies.  This is my idea of low carb perfection!  And you don’t need anything fancy to make…

You guys, I’m so over cauliflower.  Cauliflower crust, cauliflower rice, cauliflower mash.  It still tastes like freaking CAULIFLOWER.  Do I make it? …

I love a good swap out when I can amp up the flavor or the texture of a dish with a new…

If you love brussels sprouts (by the way, they are apparently BRUSSELS sprouts, not BRUSSEL sprouts, which I had to double check,…

Are y’all done eatin’ on that turkey yet?  If so, it’s the perfect time to roast those turkey bones and let them…

Where has this recipe been all my life? Pickled onions are one of those super subtle “accessory” items that add a little…

I’ve said this before, but I’m not a “salad girl.”  Like, show me a menu where there are burgers and wings and…

This past week, I was in Puerta Vallarta, Mexico celebrating my little brother’s 40th birthday.  He booked a group of 22 people…