Keto Comfort food at its finest! Whipped, mashed celery root has the taste and consistency of real potatoes and is way tastier than cauliflower mash.
Servings
Prep Time
4people
20min
Cook Time
15min
Servings
Prep Time
4people
20min
Cook Time
15min
Ingredients
2celery rootspeeled and diced
3TbbutterKerry Gold salted is my fave
1/4cupheavy cream
1tspkosher saltplus more to taste
2Tbsoftened garlicWatch video here: https://www.youtube.com/watch?v=o2FTGepYVfY&t=
1/4cupgrated manchego
chopped parsley or chivesfor garnish
Instructions
Peel and dice celery root (about 2 cups total).
Steam or boil celery root for about 15 minutes until fork tender.
Mash with butter, cream, softened garlic and salt until creamy.
Whip mashed celery root for a minute or two with an electric hand beater.
Fold in grated manchego cheese.
Garnish with parsley or chives.